{"id":208,"date":"2021-06-16T12:06:38","date_gmt":"2021-06-16T15:06:38","guid":{"rendered":"https:\/\/universoculinario.online\/?p=208"},"modified":"2021-06-16T12:06:38","modified_gmt":"2021-06-16T15:06:38","slug":"pure-de-couve-flor","status":"publish","type":"post","link":"https:\/\/cheffinhos.online\/?p=208","title":{"rendered":"PUR\u00ca DE COUVE-FLOR"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTES<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1 couve-flor grande<\/li><li>1 tablete de caldo de carne<\/li><li>200 g de queijo parmes\u00e3o fresco<\/li><li>1 copo de requeij\u00e3o<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">MODO DE PREPARO<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Cozinhe a couve-flor no caldo de carne.<\/li><li>Depois de cozido amasse a couve-flor com garfo.<\/li><li>Coloque em um recipiente, misture o requeij\u00e3o.<\/li><li>Na couve-flor, jogue o queijo parmes\u00e3o por cima e leve ao forno para gratinar.<\/li><li>Sirva com arroz branco e frango grelhado a gosto.<\/li><li>Bom apetite.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES 1 couve-flor grande 1 tablete de caldo de carne 200 g de queijo parmes\u00e3o fresco 1 copo de requeij\u00e3o<\/p>\n","protected":false},"author":1,"featured_media":210,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[8],"tags":[],"class_list":["post-208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas-faceis"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - 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