{"id":128,"date":"2021-07-19T19:07:26","date_gmt":"2021-07-19T22:07:26","guid":{"rendered":"http:\/\/temperonordestino.com.br\/?p=128"},"modified":"2021-07-19T19:07:26","modified_gmt":"2021-07-19T22:07:26","slug":"bolo-de-milho","status":"publish","type":"post","link":"https:\/\/cheffinhos.online\/?p=128","title":{"rendered":"BOLO DE MILHO"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">PREPARO50 MIN<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">RENDIMENTO 12 POR\u00c7\u00d5ES<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTES<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>300 ml de leite integral<\/li><li>100 ml de leite de coco<\/li><li>4 ovos inteiros<\/li><li>150 g de a\u00e7\u00facar<\/li><li>15 g de manteiga ou margarina<\/li><li>12 g de fermento em p\u00f3<\/li><li>1 pitada de sal<\/li><li>400 g de milho (pode ser em conserva,mas sem a \u00e1gua)<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">MODO DE PREPARO<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Bata tudo no liquidificador.<\/li><li>Coloque em uma forma untada e enfarinhada.<\/li><li>Leva ao forno m\u00e9dio, pr\u00e9-aquecido, por aproximadamente 35 minutos, ou at\u00e9 que ao enfiar um palito este saia sequinho.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>PREPARO50 MIN RENDIMENTO 12 POR\u00c7\u00d5ES INGREDIENTES 300 ml de leite integral 100 ml de leite de coco 4 ovos inteiros<\/p>\n","protected":false},"author":1,"featured_media":244,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[22],"tags":[],"class_list":["post-128","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bolo"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - 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